Helen FieldOct 29, 20221 minMonk Fruit as a sugar replacementI can hardly believe that using the Monk Fruit granules worked in making Lemon Curd. Initially I have used the ratio of 2:1 (sugar: monk...
Helen FieldOct 1, 20221 minCauldrons are Bubbling AwayChuckleberries, Redcurrants, Blackberries, Blueberries, Limes, Lemons, Oranges, Pears, Pineapple, Mangoes...the list goes on and on. This...